Chef de Partie – 5* Luxury Boutique Hotel, London
Hamilton Mayday
Location: London
Hours: 45 hours/week
Salary: Up to £40,000 per year
Join a prestigious 5-star boutique hotel in the heart of London, renowned for exceptional service, world-class cuisine, and an unforgettable guest experience. They pride themselves on delivering luxury at every touch point, and their culinary team is at the heart of this promise.
The Role:
We are seeking a talented Chef de Partie to join a dynamic and creative kitchen team. You will play a key role in maintaining their high culinary standards, preparing exquisite dishes, and supporting the Head Chef in day-to-day operations.
Responsibilities:
– Prepare and present dishes to the highest luxury hotel standards.
– Support the Head Chef in menu planning, stock management, and kitchen organization.
– Ensure strict adherence to hygiene, health, and safety standards.
– Mentor junior kitchen staff and contribute to a collaborative, high-performing team.
Requirements:
– Previous experience in a luxury hotel or fine-dining environment.
– Proven track record of stability and consistency in your culinary career.
– Strong technical skills across a range of kitchen stations.
– Passion for excellence, attention to detail, and ability to work under pressure.
What’s the offer:
– Competitive salary up to £40,000 per year
– 45-hour workweek
– Opportunity to work in a prestigious 5-star boutique hotel
– Supportive and professional working environment
– Career development opportunities within a luxury hospitality group
If you are a dedicated Chef de Partie looking to elevate your career in a luxury boutique hotel, we’d love to hear from you.
INDLP

Skills:
To apply for this job email your details to zuzana.scamborova.16802.13382@susanhamilton.aplitrak.com.

