General Manager

Hamilton Mayday

General Manager, SO42 Hampshire, 5/7 days £50k

Overseeing this busy unique venue based near the New Forest, the catering & hospitality department delivers outstanding service across all areas from day to day catering to high quality events and functions.

What you’ll be doing:
* Overseeing and responsible for the operation as a whole
* Ensure the catering & hospitality operation delivers outstanding service
* Leading, training and developing your team
* Identifying and driving commercial opportunities to maximise revenue
* Maintaining strong client relationships – ensuring their expectations are exceeded as well as driving and growing the business

Working hours are 40hr per week, 5/7 days with some weekends
Due to location, all applicants must have their own transport.

What we are looking for:
* An experienced General Manager with a proven work history in managing high-quality hospitality operations
* A strong background in contract catering and/or event management
* Strong financial acumen – able to manage budgets confidently and commercially minded
* Genuinely passionate about exceptional food, service and innovation
* Adapt at leading large teams with motivation and inspiration
* Attentive to detail with an exceptional eye for presentation
* Able to work under pressure whilst remaining calm and reasonable

Interested and keen for the challenge? Then apply immediately

*All candidates must be eligible to live and work in the UK at the time of application

INDLP

Skills:
General Manager, Catering, Contract Catering, Events, Hospitality, New Forest, SO42, Hampshire

To apply for this job email your details to abaylis.71554.13382@susanhamilton.aplitrak.com.