Sous Chef

Website £28000 - £30000 per annum + up to £3k bonus

Our client is looking to recruit an enthusiastic Sous Chef to join their team at this busy independent pub in N16 Stoke Newington, London

As part of a growing company, there are currently six sites with more expected within the near future so there is good potential for career progression within the company.
This independent craft beer and food pub in Stoke Newington has a big crowd of lovely locals coming for the food as much as for the beer. As an established and well-loved pub, it is reliably busy every day of the week, especially in the colder months of the year.

As the Sous Chef, you will support the Head Chef with running the kitchen and create an exciting menu. The food focus will be on a classic and delicious modern European menu with a lean towards updated British pub classics using high quality ingredients. Sunday Roasts are particularly popular and is an important and fun day for the pub.
There is a team of 4 chefs and 2 kitchen porter so team work is essential as well as the ability to use you initiative.

The kitchen serves food from 3pm onwards and working hours will be 5/7 on a 40 hour contract with potential for fixed shifts (no split shifts)

Our ideal candidate would
-Currently be a Sous Chef or a strong Chef de Partie looking to step up
-Have a good progressive work history
-Have worked in a busy kitchen environment
-Be able to work well within a team and take responsibility in the Head Chef’s absence
-Be able to produce good fresh food with flair and creativity
-Be financially aware
-Have exceptional organizational and communication skills
-Be willing and flexible with a positive can do attitude
-Be passionate about food and good ingredients

With great benefits including paid day off for your birthday, potential for fixed shifts, discounts across all sites, share of tips and cost price booze, this is an awesome opportunity. So if you have the passion, skills and enthusiasm required, please send your updated CV immediately!

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