Food & Beverage Manager

Recruiting for a passionate F&B Manager to join this award winning, luxury 5* hotel near Oban, Scotland.

Located in the remote West Highlands, this truly stunning hotel with 16 bedrooms and self-contained accommodation, is set in 350 acres of private land and houses a luxury spa, leisure facilities and a golf course. With a 3AA Rosette fine dining restaurant onsite as well as accommodating weddings and events, this is an incredible venue.

As the F&B Manager, you will be
* Responsible for overseeing all of the Food & Beverage service
* Leading and managing the team to ensure a 5* service at all times
* Liaising and working alongside the Management team
* Hands on as and when necessary

Benefits include:
* Live in accommodation (£50 per week inclusive of all bills)
* All meals on duty
* Hotel discounts
* Use of leisure facilities

Our ideal candidate would be
– an experienced F&B Manager ideally with a small luxury hotel background
– experienced within 2AA rosette restaurants
– a strong leader and able to lead and manage a team
– hands on with exceptional customer service skills and attention to detail
– able to resolve any issues in a logical and practical manner
– able to work under pressure whilst remaining calm and reasonable
– flexible and willing with a positive, can do attitude

Interested? Then apply immediately or contact abaylis@hamiltonmayday.co.uk directly

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